Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Chives ( 5 ) | Hand-rolled noodles ( Appropriate amount ) |
Salt ( Appropriate amount ) | Soy sauce ( appropriate amount ) |
Oyster sauce ( appropriate amount ) | Half a spoonful of sugar ( ) |
How to make noodles with scallion oil
1. Boil water in one pot and make scallion oil in the other
2.Hot Add scallion leaves to the cold oil in the pot, so that the oil will not burn
3.Make a sauce (oyster sauce) , soy sauce)
4. Remove the green onion leaves to control oil
5.Pour in the prepared juice and add half a spoonful of sugar
6.I have too much oil.They are all delicious
7. Boil the water, cook and drain into cold water , control water
8. Pour out two or three spoons of scallion oil.The amount of noodles varies, stir evenly and taste for saltiness, then add more
9. Can’t put green onion leaves in Just put it on a plate
Tips
This dish is super simple
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
