Bean flour and multi-grain steamed buns

2024-06-21 19:58:18  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

White sugar ( 1 spoon )
Corn flour ( 1 bowl )
Bean flour ( 1 bowl span> )
Corn grits ( 1 bowl )
Water ( appropriate amount )

How to make bean flour and multi-grain steamed buns

  • Illustration of how to make bean flour and multi-grain steamed buns 1

    1.First, use a small bowl to take a bowl of bean noodles

  • Illustration of how to make bean flour and multi-grain steamed buns 2

    2.In the same bowl, take the cornmeal.

  • Illustration of how to make bean flour and multi-grain steamed buns 3

    3.The same bowl contains a bowl of corn grits

  • Illustration of making bean flour and multi-grain steamed buns 4

    4.Add an appropriate amount of water (a small amount and multiple times, just until the noodles can stick together)

  • Illustration of how to make bean flour and multi-grain steamed buns 5

    5.Take out the mixed noodles and prepare to make a steamed bun shape in your hands

  • Illustration of how to make bean flour and multi-grain steamed buns 6

    6.Put all the steamed buns into a pot (put cold water in it) and steam for 25 minutes after the water boils.Around, turn off the heat.

  • Illustration of how to make bean flour and multi-grain steamed buns 7

    7. After simmering for 3 minutes, open the lid and serve.The steamed buns are so delicious that they come out of the pot right away.

本文地址:https://food.baitai100.com/post/16617.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!