How to make small fried dough sticks with chopped green onion

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  1.Put flour, salt, baking powder and yeast in a container , stir evenly, add an egg, add water, stir until it becomes fluffy, then add a spoonful of cooking oil and chopped green onion, knead it into a dough, apply a layer of oil on the surface, wrap it with plastic wrap, and ferment until doubled in size

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  2.No need to knead the dough, flatten it with your hands and try to stretch the dough as long as possible

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  3.Cut into strips two fingers wide

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  4.If it is too long, you can cut it in the middle

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  5.Put two small noodles together

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  6.Press the chopsticks in the middle

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  7. Stretch the fried dough stick embryo, it is still very long, and then cut it in the middle

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  8. Heat the oil in the pot over medium-low heat and add the fried dough sticks

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  9. Fry until golden brown on both sides

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  10.Finished product picture