Health benefits
Pumpkin: low in protein
Soy sauce: nourishing blood, protecting teeth, protecting bones
Ingredients
Noodles ( One serving ) | |
Salt ( 15g ) | Soy sauce ( 10g ) |
Sesame oil ( 5 grams ) | Water ( 500 grams ) |
How to make pumpkin noodles
1. Slice the pumpkin and stir-fry until soft and cooked
2.Add water and continue to cook for 3 minutes until thick and discolored
3.Add noodles, you can also choose your favorite noodles here, there are no rules.Add seasonings one by one.Just season evenly.
4. Remove from the pan and plate.Hehe, let’s take a fresh photo!
Tips
When the pumpkin is cooked until it becomes sticky, water will splash out.When cooking the pumpkin, you can add a little sugar to make the noodles fresher.Choose the one you like and it will taste better!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
