
Health benefits
Leeks: Warm and promote Qi
Eggs: Enhance immunity, protect eyes and improve eyesight
Ingredients
Chives ( 1 bundle ) | Eggs ( 4 ) |
Four ( 400 grams ) | Salt ( one spoonful ) |
Chicken Essence ( One spoonful ) | Sesame oil ( one spoon ) |
Clean water ( appropriate amount ) |
How to make leek and egg pie

1.Cut the leeks into small pieces

2.Add salt to eggs and mix well

3.Wait for the hot oil in the pot, pour in the egg liquid and stir-fry

4.Put the scrambled eggs and leeks into a bowl

5.Add salt

6.Add chicken essence

7.Add sesame oil, stir well and set aside

8.Pour the noodles into water and stir until they become flocculent

9.Knead into dough

10.Shape into long strips

11.Make it into a paste

12.Roll into cake
13.Put the stuffing into the middle
14.Wrap it up like a bun

15.Turn over and press flat p>

16.Put the cake into the pan and fry until golden brown on both sides

17.A delicious leek and egg pie is ready!
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