
Ingredients
Bread flour ( 300g ) | Black sesame powder ( 50g ) |
Black Sesame ( 50g ) | Yeast ( 4g ) |
Sugar ( 10g ) | Salt ( 3g ) |
| Water ( 165g ) |
How to make black sesame bread

1.Prepare ingredients

2. Knead the dough (don’t knead it with your hands after the bread machine has formed the film) Then knead for 10 minutes to form a film

3. Divide into 50g doses and roll into balls

4.Wake up twice as big

5.Exhaust

6.La Form into an inverted triangle

7.Made into a shuttle bag

8. Spray water on the surface, stick black sesame seeds on it, and let it rise for a second time to 1.5 times the size.Bake at 200° for 15 minutes

9.Plate setting
Tips
You can draw any pattern you like on the surface
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