Health benefits
Soy sauce: enrich blood, protect teeth, protect bones
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Flour ( 350g ) | Onion ( 1 tree ) |
Garlic ( 5 cloves ) | Green pepper ( 1 ) |
Shiitake mushrooms ( 25g ) | Agaric ( 25g ) |
Fuel consumption ( 5 grams ) | Soy sauce ( 3 grams ) |
Salt ( 5 grams ) | Pepper ( 5 grams ) |
Tofu (appropriate amount) | Green vegetables (appropriate amount) |
How to make handmade pot noodles
1.Make a smooth dough and let it rise for 30 minutes
2.Make noodles
3.Change all the ingredients
4. Heat oil onion and garlic in a pot and saute until fragrant.Add green pepper, shiitake mushrooms and fungus and stir-fry.
5. Pour the tomatoes into the pot and stir-fry for a while, add oil and soy sauce , stir-fry until tomatoes produce juice
6.Add boiling water, salt and pepper, Cover the pot and bring to a boil over high heat.
7. After the noodles are boiled, add tofu and green vegetables and continue to cook until When the noodles are cooked through, a pot of delicious hot pot noodles is ready.
8.It’s time to eat in a bowl
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
