Juicy dumplings stuffed with meat and three delicacies

2024-06-21 21:04:22  Views 3 Comments 0

Health benefits

Shrimp: protects liver, enhances immunity, delays aging
Leek: warms and promotes qi
Pepper: nourishes blood, protects the body Teeth, protect bones

Food ingredients

Onions (appropriate amount)
Shrimp ( 150g )
Chives ( 300 grams )
Pork filling ( 500g )
Dough ( piece )
Salt ( A little )
Oil ( 50 grams )
Sesame oil ( a little )
Light soy sauce ( 3 spoons )
MSG( a little )
Pepper ( a little )
Fish paste ( appropriate amount ) div>
Ginger powder ( a little )
Egg white ( 1 )

How to make juicy meat dumplings stuffed with three kinds of fresh meat

  • Illustration of how to make juicy meat and three fresh dumplings stuffed 1

    1. Add salt, monosodium glutamate, oyster sauce, pepper, light soy sauce, and egg white to the meat filling, stir well and stir clockwise

  • Illustration of how to make dumplings stuffed with meat and three delicacies that are full of juice and juice 2

    2.Add the chopped shrimp, fish paste and minced ginger and mix well, add oil and sesame oil and mix well

  • Illustration of how to make the juicy meat dumplings stuffed with three kinds of fresh meat 3

    3.Add the chopped leeks and mix gently

  • Illustration of how to make juicy pork and three fresh dumplings stuffed 4

    4.Mix the meat filling and set aside

  • Illustration of how to make dumplings stuffed with meat and three delicacies that are full of juice and juice 5

    5.Add a little salt and the well-awakened dough one night in advance and knead into even strips

  • Illustration of how to make juicy meat and three fresh dumplings stuffed 6

    6.Cut into evenly sized pieces

  • Illustration of how to make dumplings stuffed with meat and three delicacies that are full of juice and juice 7

    7.Go to a ball and roll it into a ball

  • Illustration of how to make juicy pork and three fresh dumplings stuffed with meat and vegetables 8

    8.Add an appropriate amount of stuffing and pinch the middle first

  • Illustration of how to make juicy pork and three fresh dumplings stuffed with meat and vegetables 9

    9.Use the tiger’s mouth of both hands to shape dumplings

  • Illustration of how to make juicy pork and three fresh dumplings stuffed with meat and vegetables 10

    10. Put the wrapped dumplings into boiling water and cook

  • Illustration of how to make juicy meat dumplings stuffed with three kinds of fresh meat 11

    11.Clip open a dumpling for a close-up, and take a bite of it, which is delicious, fragrant and juicy.

Tips

Add the fresh soup in batches and whisk until fully absorbed into the meat filling

Add or decrease the seasoning according to your own taste and the amount of meat filling

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