
Health benefits
Glutinous rice: to control sweat
Mushrooms: to dispel wind
Salted duck eggs: to protect liver, enhance immunity, and delay aging
Ingredients
Glutinous rice ( 500g ) | Shiitake mushrooms ( 20 pcs ) |
| Fried shrimp ( 20g ) | Salted duck egg ( 8 pieces ) |
Dumpling wrappers ( 20 pieces ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Pepper (appropriate amount) |
Light soy sauce ( Adequate amount ) | Oyster sauce ( Adequate amount ) div> |
How to make Big Mac Siomai

1. Boil the salted duck eggs, remove the shells and take the yolks, and soak the glutinous rice in water Cook in 20 minutes~

2.Soak the mushrooms in hot water and chop them p>

3. Shrimp is bought ready-made in the supermarket and can also be chopped into pieces

4.Put oil in the pot, put the mushrooms in and fry for a while

5.Then add the dried shrimps, fry for a while, add water and boil

6.Pour in the mashed egg yolk

7.Add salt, pepper, soy sauce and oyster sauce to reduce the juice, then pour the cooked glutinous rice into the pot and stir evenly

8.You can wrap it in dumpling wrappers once it is out of the pot

9.Put it into the pot and steam for 20 minutes, then it is ready
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







