Vegetarian buns

2024-06-21 21:18:36  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Flour ( 1000g )
Carrots ( 350g grams )
Bean sprouts ( 350g )
Salt ( 10g )
Milk ( 150g )
Five-spice powder ( 5 ​​grams )
Yeast ( 5g )
Cilantro ( 50g )
Onions ( 20g )
Ginger ( 10 grams )

How to make plain steamed buns

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    1.Pour the yeast into the milk and stir until there are no particles

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    2.Pour in the flour and stir into a flocculent form

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    3.Knead into a smooth dough and let it rise twice in size

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    4.Cut into uniform small doses p>

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    5.Gancheng noodles

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    6. Shred carrots

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    7.In boiling water Roll some dark soy sauce in it to take a shower

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    8.Chop carrots

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    9. Roll the bean sprouts in boiling water, take them out and take a shower

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    10.Cut bean sprouts into pieces

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    11. Chopped coriander, chopped green onion, chopped ginger Prepare all the pieces

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    12.Fried eggs

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    13.Fry into chopped eggs

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    14.Crush all the vegetables together, add salt, five-spice powder and oil to consume oil

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    15.Stir evenly

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    16.Stuffing

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    17.After the second proofing, the buns feel light to the touch

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    18.Put the steamed buns in warm water into the pot

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    19. Cover the lid and bring to a boil over high heat for 20 minutes.Turn off the heat.Stuff for 5 minutes

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    20.Open the lid, take out the buns and iron them carefully

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