Health benefits
Green garlic: low protein
Ingredients
Japanese fried noodles ( 1 serving ) | Shredded carrots ( appropriate amount ) |
Shredded cabbage ( appropriate amount ) | Green garlic (appropriate amount) |
| Salt ( 10g ) |
How to make simple and delicious Japanese fried noodles
1.Cut the carrots and set aside
2.Chop the cabbage.Reserve
3.Cut the green garlic and set aside
4. Fried cabbage and set aside
5.Saute the carrots and set aside
6.Pot Put the base oil in the pot and put the pancakes into the pan.As the temperature increases, the pancakes will spread out a little bit.Be patient
7.The noodles have been fried
8.Put the fried carrots, cabbage, and unfried green garlic into the pot
9.Pour in Japanese sauce
10.Stir well and remove from the pot p>
Tips
Fried noodles Stir-fry slowly over medium-low heat.Don't worry.The Japanese sauce is not salty and you need to add salt alone.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
