Ingredients
Peanuts ( 500 grams ) | Dried red chili peppers ( 5-6 pcs ) |
White sugar ( a little ) | Salt ( a little ) |
Vegetable oil ( appropriate amount ) | Pepper noodles (appropriate amount) |
Sichuan peppercorns ( 30-40 grains ) | Chili noodles ( appropriate amount ) |
How to make drunkard peanuts
1.Put the peanuts Put the rice in a basin, add warm water, and soak for 1 hour
2.Rub off the peanut red clothes and put them away Freeze in the refrigerator overnight
3.Put oil in the pot, add frozen peanuts, and turn to low heat , fry the peanuts until light golden brown
4.Turn off the heat, take out the peanuts and drain Dry oil
5. Leave a small amount of base oil in the pot, turn to low heat, and add the chopped pepper segments and peppercorns
6. Stir-fry until fragrant, pour in the fried peanuts, and stir evenly.Turn off the heat
7.Add chili powder, pepper powder, salt, and sugar, and stir evenly p>
8.Out of the pot
Tips
Put the peanuts in cold oil in the pan, so that the peanut crisps will be fried.Adding hot oil to the pan will cause the peanuts to heat up rapidly, which can easily cause the peanuts to burn on the outside and grow on the inside.
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