
Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes ( 1 ) | Salt ( a small spoonful span> ) |
Oil ( half the pot ) | Chili noodles (appropriate amount) |
How to make homemade crispy snack chips

1.Prepare a fine-hole grater and a peeled potato

2.Grate the potatoes and soak them in water.Add a small spoonful of salt to the water and soak for three or five minutes

3. Squeeze the water out of the soaked potato shreds with your hands and put them away

4. Heat the oil at 1300 watts, add the shredded potatoes and stir

5.Stir all the time, fry until golden brown, take it out

6.After frying, you can add chili powder, salt, or other seasonings according to personal taste.Be careful when stirring, as it may break easily.
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