How to make mango sago

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  1. Preparation materials: 50 grams of sago, 1 mango, a box of milk, a box of Wellcome Freeze

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  2. Boil the sago for 12 minutes until it becomes transparent, soak in cold boiling water and drain, cut the mango into cubes and freeze into cubes.

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  3.Add 30 grams of white sugar, more or less according to personal taste.

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  4. Heat the milk in a warm milk pot, pour it directly into the prepared ingredients, and stir Evenly.

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  5.A bowl of delicious mango sago, very simple!