Coconut milk gorgon fruit and fragrant taro pot

2024-06-21 22:11:01  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Coconut milk ( Half listening )
Taro ( Half )
Carrot ( half )
Shrimp ( 4 strips )
gordon ( 40g )
Parsley ( 1 strain )
Fresh lilies ( 2 pcs )
Salt ( Appropriate amount )
Chicken essence ( A little span> )

How to make coconut milk, gorgon and fragrant taro pot

  • Illustration of how to cook taro soup with coconut milk and gordon seeds 1

    1.Cut the taro into cubes and steam for 15 minutes

  • Illustration of how to make taro soup with coconut milk and gorgon seeds 2

    2.Soak the gorgon seeds for 1 hour in advance, and cook in the pressure cooker porridge mode until they bloom

  • Illustration of how to make coconut milk, gordon and fragrant taro pot 3

    3. Blanch the carrots and bring to a boil

  • Illustration of how to make coconut milk, gordon and fragrant taro pot 4

    4. Heat oil in a pan, add taro and carrots, add salt and stir-fry

  • Illustration of how to make coconut milk, gordon and fragrant taro pot 5

    5. Add half a can of coconut milk to water and pour it into the pot

  • Illustration of how to make coconut milk, gorgon and fragrant taro pot 6

    6.Pour in the gorgon seeds and lilies, bring to a boil and then add the shrimp

  • Illustration of how to make coconut milk, gorgon and fragrant taro pot 7

    7.Put the celery segments into the pot

Tips

Remove the black stuff on the edges of the lilies and run them through the water several times; remove the shrimp lines, peel the skin, and let the flowers bloom on the back

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