Shrimp and egg custard

2024-06-21 22:21:03  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( 3 )
Shrimp ( 2 pieces )
Oil ( appropriate amount )
Salt ( appropriate amount )
Warm water ( half a bowl )
chopped green onion (appropriate amount)
Soy sauce ( Appropriate amount )

Shrimp and egg custard Method

  • Illustration of how to make shrimp and egg custard 1

    1. Beat three eggs.

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    2. Pour in appropriate amount of oil.

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    3.Pour in appropriate amount of salt.

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    4. Pour half a bowl of warm water and beat evenly.

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    5. Filter the beaten egg liquid once.

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    6. Cover with plastic wrap and poke a few holes with a toothpick.

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    7.Put in a steamer and steam over low heat for 20 minutes

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    8. Take it out from the steamer and add the meat and shrimp.

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    9.Cover with plastic wrap again and steam in a steamer for 5 minutes.

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    10. Pour the steamed shrimp and egg custard into the soy sauce and add the chopped green onion.

  • Illustration of how to make shrimp and egg custard 11

    11.It’s really tender and fresh when you take a bite.

Tips

Steam over low heat during the steaming process.

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