How to make peach gum, pumpkin and pine nut soup

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  1.Prepare ingredients

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  2.Soak peach gum in water overnight until there is no hard core, clean it and pick out impurities

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  3.Peel and slice pumpkin

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  4. Steam until soft

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  5.Pumpkin Peach Gum Pour into the food processor and add a large bowl of water

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  6.Beat into a paste p>

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  7.Pour into the pot and cook until rolling, then reduce to medium-low heat and simmer for 5 minutes

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  8. until sticky

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  9.Add a handful of pine nuts and cook for 1 minute before serving

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  10.Picture 1 of finished product

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  11.Finished product picture 2