New Year’s Eve Dessert Fruit Tremella Soup

2024-06-21 23:12:28  Views 1 Comments 0

Health benefits

Tremella fungus: maintain healthy skin and mucous membranes
Longan: enhance immunity, antioxidant, anti-cancer and prevent cancer
Apple: Shengjin

Ingredients

Tremella fuciformis ( 1/4 flower )
Longan ( 8 grains )
Apple ( Half )
Sydney ( Half )
Orange ( 2 )
Wolfberry ( 1 handful )
Water ( 1500ml )

How to make New Year’s Eve dessert fruit tremella soup

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    1. Prepare apples, pears, oranges and dried longans.

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    2.Take 1/4 white fungus,

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    3. Soak hair in advance and rinse thoroughly,

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    4.Tear the white fungus into small florets, peel the longan, and put it into a casserole.

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    5. Add water to the pot and bring to a boil over high heat, then reduce to low heat and simmer for 1 hour.

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    6. Stew the white fungus to create a smooth gelatinous texture,

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    7.Then take an appropriate amount of fruit and cut it into small dices,

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    8.Put it into the pot and bring to a boil.Sprinkle in the wolfberry and turn off the heat before taking it out of the pot.

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    9. Use whatever fruits you have at home, apples, oranges, mangoes, kiwis ……It will be all right.

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    10. Crystal clear, with colorful diced fruits floating inside, delicious and delicious nice.

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    11. Eat the fried and fried dishes one after another for the New Year's Eve dinner, and finally come to A bowl of sweet and smooth white fungus soup makes everyone feel extremely comfortable from the mouth, esophagus to the stomach.

Tips

1.Cook the white fungus for at least 1 hour.
2.Put the diced fruits into the pot and bring to a boil over high heat.
3.Add the wolfberry before turning off the heat.The fruit is rich in fructose, so there is no need to add sugar.

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