Health benefits
Winter melon: promotes fluid production
Cooking wine: low protein
Ingredients
Winter melon ( 300g ) | Lean pork ( 120g ) |
Sweet potato starch ( One spoon ) | cooking wine ( one spoon ) |
Light soy sauce ( one spoonful ) | Onions ( One ) |
| Ginger ( appropriate amount ) | Oil ( appropriate amount ) |
White pepper ( appropriate amount ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Water ( appropriate amount ) |
How to make winter melon and lean meat soup
1.Prepare ingredients for later use
2.Wash the pork and cut into one centimeter thick slices p>
3.Add a spoonful of cooking wine, a spoonful of light soy sauce, an appropriate amount of cooking oil, an appropriate amount of salt and White pepper, one spoonful of sweet potato starch
4. Mix well and marinate for a while, stir until this A sticky state
5.Peel, wash and cut the winter melon into thin slices
6.Cut the ginger into shreds, dice the green onion, and cut the green onion leaves into chopped green onion
7. Heat oil in a pot, add shredded ginger and scallions, stir-fry until fragrant
9.Add an appropriate amount of water and bring to a boil
10.After the water boils, add the meat slices, and then stir the meat slices into pieces
11.Add appropriate amount Stir the salt and chicken essence evenly
12.Place it into a soup bowl and sprinkle with appropriate amount of chopped green onion.Can
13.A delicious winter melon lean meat soup suitable for all ages is ready.
14.Finished picture!
8.Add winter melon and stir-fry a few times
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
