Farewell My Concubine

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  1.Turtle Kill Bleeding the buttocks and removing the internal organs

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  2. Boil soft-shell turtle in hot water for 30 seconds, remove and peel, add 5 grams of cooking wine

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  3.Cut soft-shell turtle into cubes

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  4.Chop the black-bone chicken into pieces, blanch it, wash it, take it out and set aside

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  5.Ingredients

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  6.Add appropriate amount of water to the pot , ingredients, turtle and black-bone chicken

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  7. Bring to a boil over high heat, simmer over low heat for 90 minutes, add appropriate amount of salt , simmer for another 30 minutes

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  8.Finished product