Enoki Mushroom and Tofu Soup

2024-06-22 00:02:37  Views 2 Comments 0

Health benefits

Enoki mushrooms: low in protein
Tofu: moisturizing
Tomatoes: producing fluid and quenching thirst

Ingredients

Enoki mushrooms ( handful )
Tofu (piece )
Tomatoes ( Two )
Onions ( appropriate amount )div>
White radish ( half root )
Oil, salt and sugar (appropriate amount)
Tomato sauce ( appropriate amount )
Starch (appropriate amount)

How to make Enoki Mushroom and Tofu Soup

  • How to make Enoki Mushroom and Tofu Soup Illustration 1

    1. Remove the enoki mushrooms Wash the roots

  • Enoki mushroom tofu soup recipe 2

    2.Wash and shred the white radish

    • Enoki mushroom tofu soup recipe 3

    3.Cut tofu into cubes

  • Enoki mushroom tofu soup recipe 4

    4.Wash the tomatoes and cut them into pieces,

  • Enoki Mushroom and Tofu Soup Recipe Illustration 5

    5.Heat oil, tomatoes Stir fry till soft

  • Enoki mushroom tofu soup recipe 6

    6.Add enoki mushrooms,

  • Enoki mushroom tofu soup recipe 7

    7.After the enoki mushrooms are fried until soft, add tomato sauce, appropriate amount

  • Enoki mushroom tofu soup recipe 8

    8.Add tofu and shredded radish and cook for three minutes

  • Illustration of making enoki mushroom tofu soup 9

    9.Add appropriate amount of water, sugar and salt, a small spoon each

  • Enoki Mushroom and Tofu Soup Illustration of how to do it 10

    10.Cook for five minutes.If you like the soup thicker, you can simmer for a while.

  • Enoki Mushroom and Tofu Soup Recipe Illustration 11

    11.Add tune Good water starch

  • Enoki mushroom tofu soup recipe 12

    12.Stir evenly, add chopped green onion, and serve

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