Health benefits
Crucian carp: harmonizes the stomach
Peanut oil: delays aging, antioxidant, anti-cancer and prevents cancer
Ingredients
Crucian carp ( 1 ) | Ginger ( Slices ) |
Peanut oil ( ) | Salt ( ) |
Water ( ) | Wine ( ) |
How to cook crucian carp soup
1. Wash the fresh fish and add appropriate amount of salt and wine to cover it
2.Put it into a pot and fry over low heat until it is slightly brown
3. Add ginger water to the soup pot Bring to a boil, add the fried fish, and simmer for two hours
Tips
Nourish the brain, nourish the Qi, the best for health
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
