
Health benefits
Tofu: moisturizes dryness
Ham: maintains healthy skin and mucous membranes
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Black fungus ( appropriate amount ) | Tofu ( piece ) |
| Ham ( one ) | Green cabbage leaves ( Appropriate amount ) |
Sesame oil ( Appropriate amount ) | Chicken essence (appropriate amount) |
Pepper (appropriate amount) | Salt ( appropriate amount ) |
How to make tofu soup

1. tender Tofu, ham and celery leaves are ready

2. Cut tofu into small pieces, chop celery leaves, black fungus Chop the ham into cubes

3.Add starch to water

5.Add water to boil and add appropriate amount of salt

6.Add tofu and cook for a while

7.Add celery leaves

9.Add sesame oil, chicken essence and pepper before serving, stir evenly and serve.

4.Pour a little oil into the pot and fry the ham and black fungus

8.Finally add water starch
Tips
You must use soft tofu to make tofu soup here.It tastes very good and you can add ingredients as you like
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