Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Ingredients
Chicken ( 400g ) | Cordyceps ( 150g ) |
Ginger ( One piece ) | Salt ( appropriate amount ) |
Cooking wine ( one spoon ) | Chicken Essence ( One spoon ) |
chopped green onion (appropriate amount) |
Recipe of Nutritious Cordyceps Stewed Chicken Soup
1. Wash and chop the chicken into pieces and set aside for later use.Cut off the roots of the cordyceps flowers and soak them for 20 minutes.Slice the ginger and set aside for later use.
2.Wash the cordyceps flowers.
3.Put chicken in the pot.
4.Three slices of ginger.
5.A spoonful of cooking wine.
6.Add water to cover the ingredients.
7.Cook out the foam.
8. Remove and wash.
9. Put the chicken and ginger slices into the stew pot.
10. Add the cordyceps flowers and pour in a little more water to cover the ingredients.Turn on soup cooking mode.
11. Take out the pot, add salt and sprinkle with chopped green onion.
12.Finished product.
13.Super delicious.
14.I drank three bowls in one go.
Tips
1.It is advisable to consume no more than 100 grams of chicken per meal.People with exogenous fever and constipation should eat less.2.You don’t need to add too much seasoning to this soup, just add salt.
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