Health benefits
Peanuts: Protect liver, enhance immunity, protect eyes and improve eyesight
Ingredients
Ribs ( 1 ) | Lotus root ( 1 section ) |
Peanuts ( 100 grams ) | Chives ( 1 root ) |
Ginger ( 6 pieces ) | Salt ( 7 grams ) |
Chicken Essence ( 3g ) |
How to make Lotus Root and Peanut Pork Ribs Soup
1.Wash one rib and remove the blood
2.Soak peanuts in water to wash away dust
3.Peel and slice lotus root
4.Peel and slice ginger
5.Wash the induction cooker pot, prepare an appropriate amount of water, pour all the ingredients in and bring to a boil
6.After boiling, there will be a thick layer of foam.Use a spoon to skim off the foam.
7. Skim off the foam and simmer on low heat for an hour
8.The lotus root is cotton-like and the ribs are well cooked and melt in your mouth.
Tips
When making pork rib soup, thick foam will appear every time.Use a spoon to gently skim it off so that the soup will not taste too greasy.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
