Health benefits
White radish: resolve phlegm
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Pork bones (a pound) | White radish ( Half ) |
Ginger slices ( appropriate amount ) | Red dates ( 6 pieces ) |
Pepper ( appropriate amount ) | Salt (appropriate amount) |
How to make white radish bone soup
1. Peel and cut the white radish into cubes and set aside.
2. Wash the bones and boil them with water to remove the blood.
3.Peel and slice the ginger.
4.Add water to the pot and put the bones, ginger slices and red dates together.Turn up the heat and cook.
5.After the water boils, add the white radish and cook over medium-low heat.
6. It will take about an hour, then put the pepper down and cook for a while.Drink.
Tips
I heard that the soup is better if the bones are removed and boiled with blood (⊙o⊙) Oh (⊙o⊙) Oh (⊙o⊙) Oh╭(╯ε╰)╮
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
