Winter melon barley tube bone soup

2024-06-22 01:44:20  Views 2 Comments 0

Ingredients

Tube bone ( Half root )
Winter melon ( appropriate amount )
Barley ( Appropriate amount )
Ginger ( 四 )
Appropriate amount of cooking wine ( )

How to make winter melon and barley bone soup

  • Winter Melon and Barley Bone Soup Recipe Illustration 1

    1.Bleeding fluid in tube bone

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    2. Blanch in a pot under cold water

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    3.Wash away the scum

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    4.Put four slices of ginger and appropriate amount of cooking wine

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    5.Add appropriate amount of water to the pressure cooker for twenty minutes

  • Winter Melon and Barley Bone Soup Recipe Illustration 6

    6.Winter melon

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    7.Peel, remove flesh and cut into pieces

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    8. Pressure cooker relief Then turn the tube bone over

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    9.Add appropriate amount of barley and press for twenty minutes

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    10.After releasing the pressure, add the wax gourd slices and press for two minutes

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    11.After releasing the pressure, add the winter melon cubes and press for three minutes

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    12.After releasing the pressure, add an appropriate amount of salt

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    13.Original flavor

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    14. Take out the pan and sprinkle with chopped green onion Let’s eat!

Tips

There are elderly people at home, so the pressing time will be longer to make it soft and delicious

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