Health benefits
Potatoes: harmonizes the stomach
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Willow buds (appropriate amount) | Potatoes ( 1 ) |
Vegetable oil ( Appropriate amount ) | Salt ( Appropriate amount ) |
Pepper ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
MSG(appropriate amount) | Onions ( 1 stick ) |
Water ( appropriate amount ) |
Recipe of Artemisia sprouts and potato soup
1.Prepare ingredients
2. Slice the potatoes, blanch the willow sprouts and squeeze out the water! Cut green onions into small sections
3.Heat oil in a pot, add chopped green onion and saute until fragrant
4.Pour in potato slices and stir-fry
5.Add appropriate amount of light soy sauce
6.Add pepper
7.Add appropriate amount of water , boil
8.When the potato slices are about to be cooked, add the willow sprouts p>
9.Add appropriate amount of salt
10.MSG! Boil
11. Serve out
Tips
I used frozen willow sprouts today ! If it is fresh willow sprouts, the taste and color will be more delicious and more beautiful
本文地址：https://food.baitai100.com/post/20428.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
