Cream Green Bean Soup#New Year’s Eve Dinner Recipe

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  1.The ingredients are very simple

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  2.Add butter over low heat to melt

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  3.Add green beans and fry briefly, add salt
  Add water to cover the green beans

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  4. Bring to a boil over high heat, then turn to medium-low heat for 20 minutes, turn off the heat, and use a food processor to puree the beans directly

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  5.This is the state

• 6.Add light cream and bring to a boil over high heat
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  7. Remove from the pot and plate

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  8.Add it to garnish and you’ll have a delicious creamy green bean soup

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  9.One more beautiful picture