Health benefits
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Meat filling ( 300g ) | Coriander ( 200g ) |
Ginger paste ( One teaspoon ) | chopped green onion ( One tablespoon ) |
Salt ( Three grams ) | Pepper ( Tip of a spoon ) |
MSG ( Tip of a spoon ) | Light soy sauce ( One and a half tablespoons ) |
Sesame oil ( Appropriate amount ) | Purified water ( appropriate amount ) |
Chicken essence (soup) ( Tip of a spoon ) | |
Sesame oil (soup) ( a little ) |
How to make coriander meatball soup
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1.Wash the coriander
2. Add to the meat filling Ginger paste
3.Chopped green onions
4.Salt
5.White pepper powder
6.MSG
7. Light soy sauce, stir evenly in one direction
8.Add sesame oil
9.Stir evenly again
10.Cut the coriander into small dices and add to the meat filling
11.Mix coriander and meat filling evenly
12. Boil the water in the pot and add salt
13.Chicken Essence
14. Squeeze the meat filling into a round ball with your hands
15.Put all the meatballs into the pot, bring to a boil over medium heat for five minutes
16. Skim off the scum
17.Pour in sesame oil
18.A fragrant coriander and meatball soup is ready
19.Take another photo
Tips
Rinse the coriander, soak in light salt water for ten minutes, rinse again, and control water.
White pepper can enhance the freshness, but only a small amount should not be added, as it will affect the aroma of coriander.
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