Xiaodiaoli Soup||Reminiscent of the past in Beijing, but this is the babbling singing and gurgling pear soup

2024-06-22 02:21:29  Views 2 Comments 0

Ingredients

Snow pear ( five hundred grams )
Clear water ( One kilogram )
Plum blossoms ( Three )
Rock sugar ( Thirty grams )
Wolfberry ( Ten grams )
Tremella fungus ( One )

Xiao Diao Pear Soup||Reminiscent of the past in Beijing, but this is the way of singing and gurgling pear soup

  • Xiao Diao Pear Soup||Reminiscent of the past in Beijing, but this is a diagram of how to make the babbling singing and gurgling pear soup 1

    1. Tremella in advance Soak in warm water for one hour.When it is soft, cut off the ears and set aside.

  • Xiao Diao Pear Soup||Reminiscing about the past in the capital city, but this is a diagram of how to make the babbling singing and gurgling pear soup 2

    2.Peel the pear Cut the skin and pear flesh into small pieces.The pear skin can make the soup clear and moist and turn amber in color.

  • Xiao Diao Pear Soup||Reminiscent of the past in Beijing, but this is a diagram of how to make the babbling singing and gurgling pear soup 3

    3.Put in the pears Boil the skin and pear core first.After boiling for about five minutes, remove and discard.

  • Xiao Diao Pear Soup||Reminiscing about the past in the capital, but this is a diagram of how to make the babbling singing and gurgling pear soup 4

    4.Put in the pears Blocks, white fungus, rock sugar, plum blossoms, simmer over low heat for 40 minutes.

  • Xiao Diao Pear Soup||Reminiscing about the past in the capital, but this is a diagram of how to make the babbling singing and gurgling pear soup 5

    5.Join Wolfberry Strategy Cook for five minutes and turn off the heat.

Tips

1.Tremella makes pear soup rich, but don’t cook it for too long, otherwise it will turn into tremella and snow pear soup;
2.Plum blossoms are the finishing touch of Xiaodiao pear soup, which can make the flavor of the soup fresher, but Do not use salted plums.If plums are unavailable, you can use one or two slices of lemon instead.

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