Health benefits
Pork: moisturizes dryness
Corn: removes dampness
Ingredients
Pork ( Moderate amount ) | Corn ( 1 root ) |
Green vegetables ( appropriate amount ) | Salt ( appropriate amount ) |
Starch (appropriate amount) | Onions (appropriate amount) |
Water ( Appropriate amount ) |
Corn and vegetable dumpling soup Recipe
1.Prepare the ingredients
2.Peel the corn and cut it into segments
3.Wash the vegetables
4.Cut the pork into pieces and put it into the meat grinder, add appropriate amount of green onion, starch and salt
5.Plug in the power and mince the meat for about 30 seconds
6. Good dumplings
7.Pinch the round into a circle
8.Pour an appropriate amount of water into the pot, and when the water boils, add the corn
9.After cooking the corn for ten minutes, add the vegetables
10.Add appropriate amount of salt
11.Put in the balls , it can be cooked in 30 seconds after boiling
12.Pour into a bowl
13.Finished product picture
Tips
Do not cook vegetables for a long time to avoid overcooking.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
