
Health benefits
Tofu: moisturizing
Fungus: delaying aging, antioxidant, anti-cancer and preventing cancer
Ingredients
Tofu (appropriate amount) | Tomato ( 4 ) |
Cow Bones ( Moderate amount ) | Auricularia fungus ( Moderate amount ) |
Salt ( appropriate amount ) | Cooking wine (appropriate amount) |
| Ginger ( appropriate amount ) | Water ( appropriate amount ) |
Wood fungus, tofu, tomato and beef bone How to make soup

1. Prepare the ingredients

2.Soak the dried fungus in water

4.Pour an appropriate amount of water into the pot and put a piece of ginger in it
5.After the water boils, pour in the beef bones
6.Peel the tomatoes and cut them into pieces

7.After an hour, pour into the soup

8.Wash the soaked fungus Net

9.Pour the washed fungus into the soup

10.Wash and cut the tofu into cubes

11.Pour in the tofu ten minutes before starting the pot
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12.Add appropriate amount of salt

13.After the flavor is absorbed, put it into a bowl

14. Nutritious and healthy fungus, tofu and tomatoes Beef bone soup can be eaten by your family~

3.Wash the beef bones and add appropriate amount of cooking wine
Tips
Chopping vegetables while making soup can save time.
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