Health benefits
White radish: resolve phlegm
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Oyster Locust ( Twenty ) | White radish ( half root ) |
Salt ( one small spoon ) | Chicken essence ( two small spoons span> ) |
Pepper ( a small spoon ) | Onions (appropriate amount) |
Cilantro ( appropriate amount ) |
How to make oyster, locust and radish soup
1.Wash the white radish, peel it and set aside
2.Use a knife to slice into slices and set aside
3. Before cutting the white radish into pieces Silk
4.Clean the oyster locusts and set aside
5.Cut green onions and set aside
6. Chop coriander and set aside
7. Add water to the pot
8. Boil the water
9.Add shredded white radish, bring to a boil over high heat, then change to medium heat and cook for ten minutes
10.Add Oyster Locust
11. Bring to a boil over medium-low heat
12.Add a small spoonful of salt
13.A small spoonful of pepper
14.Two small spoons of chicken essence
15. Make ready oyster, locust and radish soup, sprinkle with chopped green onion and coriander
Tips
Put the oysters and locusts into the pot and bring to a boil over medium-low heat.Boil the oysters and locusts over high heat and the texture will be delicious.No longer tender.
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