Health benefits
Spare ribs: maintain healthy skin and mucous membranes
Ingredients
Pork ribs (a pound) | Lotus root (one ) |
Peanuts ( 50g ) | Onion ( One ) |
Ginger ( piece ) | Salt ( appropriate amount ) |
Cooking wine ( appropriate amount ) |
How to make peanut lotus root and pork ribs soup
1. Prepare the ribs, lotus root and peanuts Reserve
2.Put the lotus root into water, clean it and set aside
3.Soak the peanuts in water and then clean them
4. Boil water in a pot, add green onion, ginger and pork ribs and blanch them for a few minutes, then remove and rinse well
6.Put the ribs, lotus root and peanuts into the pressure cooker, and add an appropriate amount of water
7.Tightly cover the pressure cooker, turn to medium heat and simmer for 20 minutes
8.After the gas in the pressure cooker is released, add an appropriate amount of salt, then sprinkle in the chopped green onions, stir evenly and serve out
5.Peel and clean lotus root and cut into hob shapes
本文地址：https://food.baitai100.com/post/21058.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
