
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 1 ) | Salt ( Appropriate amount ) |
Warm water ( Appropriate amount ) | Chopped green peas (appropriate amount) |
How to steam eggs with eggshells

1.Crack the eggs and keep the shells
2.Add salt and warm water and stir evenly.Add warm water slowly, stirring as you add.The ratio of water to eggs is 1:1
3. Steam for 10 minutes

4.Finally install it
Tips
If you want the egg custard to be more tender, you can add a little more water, the water-to-egg ratio is about 1.5:1
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







