Health benefits
Tofu: Moisturizing
Ingredients
Big bones (1 piece) | Tofu ( 200g span> ) |
Open Ocean ( 50 grams ) | Shiitake mushrooms ( 2 ) |
Green onions ( Half root ) | |
Salt ( 5 grams ) |
Three fresh large bones How to make tofu soup
1.Big Bone Boil the water and cook the soup for an hour
2. Soak the mushrooms in warm water for an hour Slicing
3.Cut tofu into large pieces
4.Put the bamboo shoots, mushrooms and green onions into the soup pot and cook for half an hour.Finally, add the tofu and cook for five minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
