Angelica and sheep's trotters soup

2024-06-22 03:52:12  Views 2 Comments 0

Ingredients

Sheep's trotters ( 4 pcs )
Radish ( One )
Salt ( Appropriate amount )
Ginger ( 4 slices )
Angelica sinensis ( 1.5g )
Red dates (appropriate amount)
Cooking wine ( 1 spoon )

How to make Angelica and Yangtai Soup

  • Angelica and Yangtai Soup Illustration of how to do it 1

    1.Wash the sheep's hooves

  • Illustration of how to make Angelica and sheep's hooves soup 2

    2.Before washing

  • Illustration of how to make Angelica and Yangtuo Soup 3

    3.Comparison after washing

  • Illustration of how to make Angelica and Yangtuo Soup 4

    4.Chop it into small pieces, add ginger and blanch it with cooking wine

  • Illustration of how to make Angelica and Yangtuo Soup 5

    5. Jiang Thread the slices of Angelica sinensis with toothpicks

  • Illustration of how to make Angelica sinensis and sheep's trotters soup 6

    6.Put the sheep's hoof, ginger and angelica slices into a casserole, and add water at one time , simmer until the color of the soup is milky white

  • Illustration of how to make Angelica and Sheep's Hoof Soup 7

    7. Cut the radish into cubes and put it into the pot and continue to cook for 30 minutes, until the radish is fully cooked.

  • Illustration of how to make Angelica and Yangtuo Soup 8

    8.Add red dates in sequence

  • Illustration of how to make Angelica and Yangtuo Soup 9

    9.Put an appropriate amount of salt before serving, and sprinkle a little wolfberry to match.Delicious sheep's trotter soup is ready.

Tips

Ginger slices and angelica root slices, pierce them with toothpicks and take them out

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