Health benefits
Spare ribs: maintain healthy skin and mucous membranes
Ingredients
Pork ribs ( 2 strips ) | Salt ( a little ) |
Ginger ( 3 slices ) | Red dates ( 10 capsules ) |
Lotus seeds ( 10 capsules ) | Dried yam ( 3 pieces ) |
Barley ( 10g ) | Angelica sinensis ( 4 pieces ) |
How to make pork rib soup
1.Clean it
2.Pork ribs need to be boiled in hot water to remove the blood foam
3.Put the soup and pork ribs together in the pot.Cook on high heat for 20 minutes and on low heat for 40 minutes.After boiling, add a small amount of salt
Tips
The pork rib soup made in this way has a lighter taste,
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
