
Ingredients
Quinoa ( Moderate amount ) | Sago (appropriate amount) |
Soymilk ( 1 cup ) | Water ( appropriate amount ) |
How to make quinoa, soy milk and sago

1.Sago, soymilk, quinoa

2.Put an appropriate amount of rice into the pot and bring to a boil, add the sago and cook until

3.When cooked until translucent, turn off the heat

4.Close the lid and simmer for a few minutes

5.After simmering, open the lid and the sago has become completely transparent

6.Get out the sago

7.Put it into cold or ice water

8.Soak quinoa in water for an hour in advance

9.Put it into the pot and cook again

10. Cook for about 15 minutes.Can

11.Drain it the same way

12.Put it into a container and let it cool

13.Put a little quinoa into the cup

14.Put in sago too

15.Pour in the soy milk and stir evenly

16. Different The taste of sago is great
Tips
You can put soy milk into milk, the taste will definitely be different
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