How to make dirty tea

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  1.To prepare pearl materials

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  2.Pour in the brown sugar and water and bring to a boil

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  3.Add tapioca flour in two batches, this is the first time added, mix well.Turn off the heat

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  4.This is the second addition.Knead it into a smooth and non-sticky dough

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  5.After the dough is kneaded, divide it into Appropriate size, roll into a round shape, sprinkle with tapioca flour to prevent sticking

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  6.Put the amount you need Pour in boiling water, bring to a boil, then reduce heat and simmer for 10-15 minutes.

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  7.Turn off the heat and simmer for 5 or 6 minutes



8. Take it out and put it in ice water to cool down

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  9.Prepare materials and boil brown sugar syrup

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  10.Pour the cooked syrup into the fished-out pearls and mix well

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  11.Put it Put it into a cup

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  12.Pick it up and turn it around so that the syrup sticks to the wall of the cup

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  13.Pour in milk

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  14.You can add some ice cubes to complete

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  15.Tighten the lid and turn it upside down, the "tiger stripe" appears (not very obvious)

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  16.Put the remaining pearls in a plastic bag, seal them and freeze them, and take them out to cook at any time