
Health benefits
Rock sugar: harmonizes the stomach
Ingredients
Grapefruit ( 2 pieces ) | Rock sugar ( 20g span> ) |
Water ( 100 grams ) | Salt ( 10 grams ) |
How to make grapefruit honey tea
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1.Wash the grapefruit with salt and peel it.

2. Remove the white fibers from the peeled grapefruit peel and cut it into strips.Marinate with salt for 2 hours, rinse with water and drain.Set aside.

3. Cut the grapefruit flesh and break out the pulp for later use.

4. Put the water and rock sugar in a pot over high heat and add the grapefruit peel to simmer.

5. When the grapefruit peel becomes transparent and the juice is collected, add the pulp and simmer over low heat.

6. When the grapefruit sauce is thickened, turn off the heat and let it cool.

7. Put the grapefruit sauce into the container, pour in the honey and stir evenly.

8. Put the freshly made grapefruit honey tea in the refrigerator for 3 days and then you can enjoy it.Beautiful cold grapefruit honey water.
Tips
The container containing grapefruit honey tea must be oil-free and water-free to ensure that the food inside the container does not deteriorate.
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