How to make black mulberry juice

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  1. Prepare a portion of black mulberries, soak them in light salt water for a while, then rinse them and set aside

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  2.Put the black mulberry and rock sugar into the pot first (the pot requires no oil and no water)

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  3. Then add cold water until it is twice as high as the black mulberries

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  4. Bring to a boil over high heat, then turn to medium-low heat, cover the pot and simmer for 15 minutes

• 5.Looking at the state in the picture, black mulberry can be eaten alone, or it can be crushed with a spoon and drunk with the fruit pieces
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  6. Strain the juice directly and the mulberry juice is finished! Both hot and cold drinks are available!

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  7.Minru Yizuo~Black Mulberry Juice~Finished Picture