How to stir-fry bitter melon with sausage

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  1.As shown in the picture: Prepare the ingredients in the picture, a piece of sausage, a piece of bitter melon, onions, garlic and ginger

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  2.As shown in the picture: Soak the bacon in 60 degree water for 1 hour

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  3.As shown in the picture: slice the bitter melon into slices

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  4.As shown in the picture: Marinate the bitter melon with a little salt for a few minutes

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  5.As shown in the picture: wash the bitter melon with water and squeeze it Dry moisture

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  6.As shown in the picture: heat the pan, heat the oil to 70% heat, add the garlic, Bitter melon, stir-fry for 2 minutes, put on a plate and set aside

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  7.As shown in the picture: the oil is 70% hot, Add the green onions and garlic and sauté until fragrant, add the sliced ​​bacon, stir-fry for 2 minutes, add 30 ml of water, and simmer until the juice is reduced

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  8.As shown in the picture: add fried bitter melon and stir-fry

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  9.As shown in the picture: add appropriate amount of salt and soy sauce, stir-fry evenly

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  10. Such as Picture: Loading the plate