
Ingredients
White tofu ( 300.g ) | Peanut oil ( 2000ml ) |
Zi Natural powder ( 5g ) | Salt ( 5g ) |
How to make fried tofu

1. Use a mold to press out the shape of the white tofu slices!

2. Turn on the gas, heat the pot and pour in 2000ml peanut oil.

3. Heat 100% of the heat, throw in the cut tofu, and fry slowly over low heat!

4. Fry one side until golden brown, flip the other side.

5.Both sides are fried brown and it is ready to be taken out of the pan!

6.Turn off the heat, use chopsticks to put the tofu into the filter to control the oil!

7. Sprinkle an appropriate amount of cumin powder and salt evenly while it is hot, and you can start eating.Got it!
Tips
Remember when frying tofu, there should be no water in the tofu
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