How to dry-fry beef river

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  1. Slice the beef into horizontal stripes, add a small amount of water, starch and salt to catch it.Yes, after the beef absorbs the water starch, add oyster sauce and light soy sauce and marinate for 10 minutes.Wash the side dishes and set aside...

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  2.Pho and bean sprouts for later use...

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  3. Shred onions, green and red peppers , cut green onions into sections, cut meat rolls into strips and set aside

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  4. Slice kale with a diagonal knife and set aside

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  5. Fry the bean sprouts, kale and meat rolls respectively.Add appropriate amount of salt when frying …

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  6. Heat the pot, turn to medium heat, add oil, add shredded onions and stir-fry beef slices …

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  7. Quickly fry the meat until it changes color, add green onions, green and red peppers, and add appropriate amount of pepper...

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  8. Then add the freshly fried kale bean sprouts and meat rolls, and add light soy sauce Stir-fry evenly and add the rice noodles...

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  9. Use chopsticks and a spatula to mix the rice noodles evenly.Add the oyster sauce and light soy sauce and stir-fry for about a minute and it is ready to serve...

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  10.Install disk Come eat...