Health benefits
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Eggs: enhance immunity, protect eyes and improve eyesight
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Soaked fungus ( 500g ) | Green pepper ( one ) |
Eggs ( Two ) | Onions ( One ) |
| Ginger (appropriate amount) | Garlic (a few cloves ) |
Green Spicy Seeds ( One ) | Cooking wine (appropriate amount) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Five-spice powder ( Appropriate amount ) | Chicken Essence ( Appropriate amount ) |
How to make scrambled eggs with fungus
1.Prepare ingredients
2. Pour water into the pot and bring to a boil, add soaked fungus and soak in water for two minutes
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3.Drain and set aside after cooking
4.Pour water Put an appropriate amount of oil in the pot, add the eggs until half cooked, and stir-fry
5. Remove when cooked and set aside
6.Pour oil into the pot, add onion, ginger, garlic and chili pepper and saute until fragrant
7.Add appropriate amount of salt! Cooking wine! Stir-fry the five-spice powder for one minute
8.Add fungus, eggs, appropriate amount of salt and continue to stir-fry for one minute p>
9.Complete
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