Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Star anise: regulate qi, relieve pain, dispel cold
Soy sauce: nourish blood, protect teeth, Protect bones
Ingredients
Chicken wings ( 4 pieces ) | Red wine ( 120g ) |
Ginger ( 5 pieces ) | Star anise ( One ) |
Dried chili pepper ( One ) | Garlic ( a clove of salt ) |
Salt ( Adequate amount ) | Soy sauce (appropriate amount) |
Rock sugar (appropriate amount) | Water (appropriate amount) |
How to make red wine chicken wings
1. Thaw the chicken wings, wash them, make three cuts on the back, and put them in the pot under cold water.Boil the water, turn off the heat, take it out, wash it with cold water and set aside
2.Cut the ginger.Prepare the ingredients, garlic, rock sugar, star anise, dried chili pepper, soy sauce and set aside
3.Preheat the pot, Brown both sides
4.Prepare 120g of red wine
5.Put the prepared ingredients into the pot and put the chicken wings under the ingredients
6.Pour in red wine, water, appropriate amount of soy sauce, appropriate amount of salt, and sugar
-
7.Close the lid and simmer over low heat for fifteen minutes
8.High heat to reduce the juice, then turn off the heat
9. Place on a plate, sprinkle some white sesame seeds, and cut into pieces Green onion decoration
10.If you don’t think so, let’s eat
Tips
If you don’t like sweet dishes, you can skip it.Salt
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
