Fried rice cake

2024-06-22 08:44:37  Views 2 Comments 0

Health benefits

Carrot: enhance immunity, protect eyesight, fight cancer and prevent cancer
Cucumber: low in protein
Tomato paste: Delay aging, antioxidant, anti-cancer and anti-cancer

Food ingredients

Onions ( 1 root )
Carrot ( 1 )
Cucumber ( 1 piece )
Rice cake ( 1 bag )
Korean hot sauce ( 20g )
Ketchup ( 15g )
Sugar ( 10g span> )
Salt ( 10 grams )
Oil ( 20 grams )

How to make fried rice cake

  • Illustration of how to make fried rice cake 1

    1.Prepare ingredients

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    2.Cutting the rice cake

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    3. Put hot water in the pot.After the water boils, put the rice cake in and cook for 3 minutes

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    4. Shred carrots and cucumbers

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    5.Place the cooked rice cakes in cold water

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    6.Chop green onions

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    7. Heat oil in the pot, add chopped green onion, and sauté until fragrant

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    8.Add the shredded carrots and cucumbers, add salt and stir-fry for a while

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    9.Add a bowl of water, add Korean chili sauce and ketchup

  • 10.After the water boils, add the rice cake

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    11.Collect the juice, Fry evenly, add salt and appropriate amount of sugar

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    12. Take out the pot and sprinkle some chopped green onion

Tips

For those who can’t eat spicy food Friends, please put less hot sauce, mine is a bit spicy

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