
Health benefits
Yam: nourishing the lungs
Ingredients
Yam (600g) | White sugar ( 150g span> ) |
Edible oil ( appropriate amount ) |
How to draw yam

1.Peel and wash the yam

2.Cut yam into hob blocks

3.Pot Heat the oil and fry the yam pieces over medium-low heat

4. Fry until lightly golden, Remove and set aside

5. Heat up another pan with appropriate amount of oil and pour in the white sugar., slowly melt the sugar over medium-low heat

6. Continue to burn on low heat until the sugar can be pulled out Thread-like, scoop it up with a shovel and it will flow down like honey

7.Pour in the fried yam, Stir quickly and mix evenly

8. Remove from the pan and pour into a greased plate
Tips
When boiling sugar, use low heat , just watch the sugar turn into a transparent light yellow, it’s good
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